Sunday, October 27, 2013

Easy Chuck Roast Recipe

One of my favorite recipes for busy days when I don’t have time to cook in the afternoon. Chuck roasts have a good fat profile and awesome flavor. Roast with salad, baked sweet potato wedges and broccoli is a regular meal around here and the kids love it.
Oven roasted grassfed chuck roast Easy Chuck Roast Recipe
Easy Chuck Roast Recipe
 
Prep time
Cook time
Total time
 
An easy and delicious slow-cooker roast recipe.
Author:
Recipe type: Slow-Cooker
Serves: 6+
Ingredients
  • 3-4 pound chuck roast
  • 2 onions
  • salt and pepper
  • herbs (I use at least 1 teaspoons each of basil, oregano, thyme, rosemary and garlic)
Instructions
  1. Marinate in spices at least 10 minutes, though several hours is better.
  2. Brown meat on all sides in a skillet on medium-high heat to lock in juices.
  3. Place roast along with sliced onions and 1-1.5 cups of water or beef broth in a crock pot or roasting pan. Cover tightly.
  4. Cook for 5-7 hours in crock pot or 3-4 hours in the oven.
  5. Let sit 10 minutes before cutting. Slice against the grain.

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